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How to regulate blood sugar levels naturally with Moringa
October 13, 2023
The problem of high blood sugar levels is widespread and affects a large part of the world's population.
The high level of glucose in the blood, resulting in higher than normal blood sugar levels, is often associated with the development of diseases such as diabetes.
Therefore, it is crucial to keep blood sugar levels under control. How to regulate blood sugar levels to avoid problems associated with the development of diabetes?
Moringa is one of the natural healing methods with active ingredients to regulate blood sugar levels. Let's find out which ones.
To understand how to regulate blood sugar levels, you must first understand what blood sugar is and how its progression throughout the day affects health. If it is too high, it can cause serious health problems that endanger those affected.
Therefore, in the next sections we will see how to regulate blood sugar levels and how to do it naturally with Moringa Oleifera and other plants that exert an effective counteraction against sudden increases in blood sugar levels.
Lower blood sugar levels naturally: How does Moringa work?
To understand how blood sugar levels are regulated, it is important to know that not all forms of diabetes due to high blood sugar levels are the same. There are actually three different types of diabetes:
Type 1 diabetes, also known as juvenile diabetes, is an autoimmune disease and can occur even at a young age. It is caused by a defect in the immune system that responds abnormally to the pancreatic cells that produce insulin.
Type 2 diabetesis also caused by an increase in blood sugar levels, but often occurs in old age and is often promoted by an unhealthy diet. In this case too, the main cause is insufficient production of insulin by the pancreas.
Gestational diabetescan occur as a temporary pathological condition during pregnancy when a woman is pregnant.
So what can you do to regulate blood sugar levels? Is it possible to control blood sugar levels using plants such as Moringa Oleifera, which, when taken regularly in the form of capsules, are able to regulate blood sugar levels and therefore effectively combat the causes of the development of diabetes?
Studies on Moringa's Ability to Lower Blood Sugar Various studies (1) have been conducted on the subject, which have shown that moringa is one of the best ways to lower blood sugar levels by actively regulating cholesterol and blood sugar levels and the Promotes cell protection in diabetics.
"Moringa oleifera has promising antidiabetic and antioxidant effects. Phytochemical analysis revealed many active phytoconstituents that could be isolated and investigated in future studies to develop potent antidiabetic agents." (2)
In particular, Moringa contains chlorogenic acid, a substance used by the body to regulate blood sugar levels and which also has positive effects on liver and kidney function, which are often affected by diabetes.
The positive effect of Moringa is also evident in the slower absorption of glucose by the intestines, which significantly reduces the side effects of medications.
How to Regulate Blood Sugar Levels Naturally: Herbal and Nutritional Support
In addition to taking Moringa capsules regularly, a healthy diet is crucial in regulating blood sugar levels.
The main goal in such cases is to safely lower blood sugar levels by avoiding all foods that contain obvious or hidden sugars. This includes many baked goods such as toast and breadsticks, but also rice and pasta made from white flour, jams, butter and margarine, lemonade and fruit juices, which contain a lot of sugar and should be avoided.
French fries, which can cause significant blood sugar spikes, and cooked carrots, which produce sugar, should also be completely avoided. Highly fatty and mature cheeses should also be avoided.
How to regulate blood sugar levels naturally through plants
In addition to moringa, the plants recommended to control blood sugar levels are undoubtedly eucalyptus, with important hypoglycemic properties due to the presence of tannins, starchy substances and polyphenols; Myrtle and elderberry, plants rich in phytosterols that also help reduce blood cholesterol levels, and finally ginseng, thanks to its ability to increase and improve the release of insulin by the pancreatic cells.